SEAFOOD: Smoked Spanish Mackerel Fish Dip with Pickled Jalapeño
APPETIZER: Cured Smoked Venison Roast with Horsey Sauce and Pickled Red Onion

BRISKET: To Be Revealed at Smoketoberfest
SEAFOOD: Hot Smoked Atlantic Salmon
PORK: Smoked Spicy Pork Sliders
APPETIZER: Smoked Korean Pajeon (scallion pancakes)
SIDES: Smoked Kimchi Fried Rice
COCKTAIL: Seoul Slammer (Smoked Korean Pear Pomegranate Soju Cocktail)

BRISKET: To Be Revealed at Smoketoberfest
SIDE: Smoked Cast Iron Corn Bread
APPETIZER: Smoked Venison Chili
DESSERT: Smoked Apple Fritters

BRISKET: To Be Revealed at Smoketoberfest
PORK: Smoked Carnitas El Dorado
APPETIZER: Avocado Smoked Corn Salad
SIDE: Smoked Mac & Cheese
SIDE: Tennessee Smoked Country Ham Beans

BRISKET: To Be Revealed at Smoketoberfest
PORK: Smoked Pulled Pork
APPETIZER: Pork Belly Burnt Ends
SIDE: Smoked Coleslaw
SIDE: Smoked Mac & Cheese
COCKTAIL: Smoked Manhattan
DESSERT: Smoked Apples

PORK: Ajika-Spiced Smoked Sausage and Currywurst Smoked Sausage

BRISKET: To Be Revealed at Smoketoberfest
SEAFOOD: Hot Smoked Wasabi Mackarel 
APPETIZER: Shiso Shishito Blistered Peppers
SIDES: Smoked Unagi Don, She So Shiso Goya Pickles

COCKTAIL: Mt Fuji Snow On Top + Fire In Belly (Smoked Satsuma Ginger Beer Spruce Sake)

BRISKET: To Be Revealed at Smoketoberfest
POULTRY: Smoked Chicken with Pepperoncini Vinaigrette
SIDE: Ginny Henry’s Smoked Red Potato Salad
DESSERT: Smoked Banana Puddin’

BRISKET: To Be Revealed at Smoketoberfest
PORK: Carolina-Style Pork Shoulder
APP: Smoked Pumpkin Soup
SIDE: Smoked Kimchi’d Collards with Bacon

BRISKET: To Be Revealed at Smoketoberfest
POULTRY: Alabama-Style Smoked Chicken Thighs
SIDE: Smoked Mac & Cheese
APPETIZER: Smoked Elote Salad, Smoked Olives

PORK: Kansas City-style Dry Rubbed Pork Ribs with Honeymom’s BBQ Sauce Finish
SIDE: Smoked Baked Beans

BRISKET: To Be Revealed at Smoketoberfest
APP: Smoked Crack Dip
SIDE: Smoked Corn-on-the-Cob
DESSERT: Smoked Apple Crisp

BRISKET: To Be Revealed at Smoketoberfest
POULTRY: Smoked Old Bay Wings
SIDE: Smoked Bacon and Grits
DESSERT: Bourbon Apple Cinnamon Buns
COCKTAIL: Smoked Old Fashioneds

BRISKET: To Be Revealed at Smoketoberfest
APPETIZER: Smoked Queso
SIDE: Smoked Jalapeno Poppers

BRISKET: To Be Revealed at Smoketoberfest
PORK: Meat Church-Inspired Texas Sugar Pulled Pork Shoulder
APPETIZERS: Cold Smoked Salmon, Smoked Watermelon Gazpacho, Smoked Bruschetta, Smoked Cheez-Its
SIDES: Smoked Cucumber Salad, Bacon Jalapeno Corn Salad, Collard Greens, Spicy Vinegary Coleslaw, Pickled Vegetables

BRISKET: To Be Revealed at Smoketoberfest
APPETIZER: Hickory Smoked Pig Shots
SIDE: Pecan Smoked Butternut Squash Pasta
COCKTAIL: Hickory Smoked Bloody Mary

BRISKET: To Be Revealed at Smoketoberfest
PORK: Smoked Pork Carnitas Tacos
APPETIZER: Southwestern Chipotle Mixed Nuts
SIDE: Bacon-Wrapped Sausage Stuffed Jalapeño Poppers
COCKTAIL: Smoked Lemon and Jalapeño Mezcalita

PORK: Whole Smoked Pig